How to make Agege bread

How to make Agege bread.

Bread is a popular food, it can be eaten with eggs, ewa agoyin, butter, jam , mayonnaise, akara or moimoi.
Whichever way you like to eat your bread , you will surely enjoy it.

This tutorial will put you through on how to make fresh bread at home.

Ingredients needed:

* 5 cups of flour

* 2 1/2 teaspoons of yeast.

*1/4 cup of Sugar

*1/2 cup of water

* 1 cup of milk.

*4 tablespoons of butter

*1 egg.

* 1 teaspoon of salt

Procedures:

* Sift flour in a bowl, then add salt ,sugar, butter and mix. Let’s say bowl A

*Take another bowl ( Bowl B) beat egg into it, add milk and whisk.

* Mix the ingredients in bowl B into bowl A and add your yeast.

* Mix it till becomes a dough

* Then sprinkle little flour on a flat table or flat surface, then transfer the dough and knead until the dough becomes soft , stretchy and elastic.

* Put the dough in a greased bowl and cover for 1hour for yeast action to perform and make it rise.

* You can divide the dough into smaller pieces and put in the baking pan

* Grease the baking pan with butter, put the dough into the baking pan and bake for 15- 20 minutes in a preheated oven.