Sprinkles are used as a form of colourful decorations to brownies, cupcakes, doughnuts, ice cream and so on.
Check out the easiest way to make your sprinkles.
Ingredients:
*250g icing of sugar
*1 egg white
*1 tsp lemon or lime Juice
*Gel food colour of your choice.
Procedures:
- In a clean bowl,sieve your icing sugar.
- The next thing is to carefully seperate your egg white from its yolk.
*Whisk the egg white.
*Pour in the whisked egg white into the sieved icing sugar and mix till everything is well mixed
*If you observe that the mixture is too thick add your lime or lemon juice to it, till you get a desired results but it shouldn’t be watery.
*Dish out the icing sugar ( mixture )accordingnumber of colours you want to achieve and add your preferred colours and mix it well.
*Then pour into piping bag and make a tiny cut to allow for easy dispense.
*Begin to Pipe the mixture into a baking or parchment paper.
- Give it time to dry.
*Crack it up to desired size.
*Store in airtight container for usage.
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